Cheesy Reuben Appetizer
Ingredients
- 1package (8 ounces) cream cheese, softened
- 1 1/2cups shredded Swiss cheese (6 ounces)
- 1/2cup Thousand Island dressing
- 4ounces deli sliced corned beef, chopped
- 1/2cup well-drained sauerkraut
- Pretzel crackers, if desired
- Cocktail rye bread slices, if desired
- Chopped fresh chives, if desired
- Sliced radishes, if desired
1 Heat oven to 400°F.
2 Mix cream cheese, 1 cup of the Swiss cheese, the dressing and corned beef. Spread in pie plate, 9x1 1/4 inches, or quiche dish, 9x1 1/2 inches. Top with sauerkraut and remaining 1/2 cup Swiss cheese. (Cover and refrigerate up to 24 hours if desired.)
3 Bake about 15 minutes or until bubbly around edge. Serve hot with pretzel crackers or cocktail bread. Garnish with chives and radishes.

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